I’m definitely going to try this when I get a chance, but maybe with less nutmeg.
A few days ago I managed to make a very nice sweet soup. In our country we don’t have sweet soup. Most of our soups are sour, so to eat a sweet soup is something new and very interesting. Having a sweet potato in my fridge, I decided to try a sweet soup. So I used what I had in the fridge and this is my sweet soup.
– 1 sweet potato
– 2 red onions
– 250 g peas with pods
– 1 big carrot
– red chili
– 1 teaspoon nutmeg
Put the the vegetables cut in pieces in a pot to boil them. When they are done, use a blender and mix everything. Put the pot back on the stove and add the spices. I love a spicy food, so I will put lots of chili. I served very hot and…
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